(plus tax and bottle deposit)
Viniﬁed in the traditional way, the base rosé wine completes secondary fermentation in the bottle with no added sugar. Afterwards, Martínez Brut Nature Rosé is aged for 9 months prior to its commercial release.
A pale rose colour with tints of blue and light silver, it possesses small, persistent bubbles with an elegant release.
Offering a very sweet bouquet with notes of red fruits and candied redcurrant, it shows sweet fruit with a refreshing, smooth and subtle, creamy sensation. The ﬁnish is long and delicate.