News
The Spanish Grape Varieties and Regions in Our Portfolio
A working glossary of the native Spanish grapes and regions in the Cosecha portfolio, from Penedès and Gredos to Tenerife, with wines to order across...
The Albariza Revolution: Unearthing the Lost Terroir of Sanlúcar
The Cosecha Insider The Albariza Revolution:Ramiro Ibáñez and the Soul of Sanlúcar Unfortified. Anti-industrial. Pure Geological Intensity. In Cádiz province, tucked into the sun-drenched southwest...
Barcelona Wine Week 2026: Five Spanish Wines Worth Knowing
The Cosecha team returned from Barcelona Wine Week with a clear read on where Spanish wine is heading — five bottles that reflect the shift...
The South African Shaking Up Rioja Wines
While many of the best Spanish wines today come from industrial "factory" settings, Bryan MacRobert is part of a quiet revolution in the sun-drenched hills...
The Penedès Sparkle: Unpacking the Excellence of Corpinnat
What is Corpinnat? How Penedès's organic, long-aged sparkling wine differs from Cava and Champagne, the rules behind it, and the bottles to pour this holiday...
Best Wines for the Holidays in Ontario (2026)
Our picks for Hanukkah, Christmas and New Year’s 2026: small-production Spanish wines, with pairings for latkes, brisket, turkey and prime rib, delivered across Ontario by...
Cosecha Imports Presents: Envínate - Ribeira Sacra
In the rugged hills of Galicia, Envínate's Ribeira Sacra vinyard has been transforming grape varietals into rare wines. Get a glimpse into the Envínate world.
The Wines of Tenerife in Spain's Canary Islands
Tenerife's volcanic, ungrafted vineyards make some of Spain's most distinctive wines. A guide to the island's grapes, regions and leading producers, and where to buy...
What Is Natural Wine? And Why We Choose Low-Intervention Instead
A breakdown of the popular wine movement, natural winemakers in the Cosecha portfolio and what makes natural wine different.