News
The Spanish Grape Varieties and Regions in Our Portfoilio
When we visit our producers—walking vineyards in Penedès before harvest, tasting barrel samples in Tenerife, or sitting in a Galician cellar while it rains outside—these...
The Albariza Revolution: Unearthing the Lost Terroir of Sanlúcar
The Cosecha Insider The Albariza Revolution:Ramiro Ibáñez and the Soul of Sanlúcar Unfortified. Anti-industrial. Pure Geological Intensity. In Cádiz province, tucked into the sun-drenched southwest...
Barcelona Wine Week 2026: Five Spanish Wines Worth Knowing
The Cosecha team returned from Barcelona Wine Week with a clear read on where Spanish wine is heading — five bottles that reflect the shift...
The South African Shaking Up Rioja Wines
While many of the best Spanish wines today come from industrial "factory" settings, Bryan MacRobert is part of a quiet revolution in the sun-drenched hills...
The Penedès Sparkle: Unpacking the Excellence of Corpinnat
The Penedès sun sharply illuminates a tapestry of dusty greens and ancient ochres, giving this Catalonian landscape a Mediterranean gravitas. Mas Candí, tucked into this...
Best Wines for the Holidays in Ontario
The best wines for holiday dinners. These wines are hand-harvested. Find out which one will make your Christmas dinner perfect, which one pairs with the...
Cosecha Imports Presents: Envínate - Ribeira Sacra
In the rugged hills of Galicia, Envínate's Ribeira Sacra vinyard has been transforming grape varietals into rare wines. Get a glimpse into the Envínate world.
The Wines of Tenerife in Spain's Canary Islands
If Burgundy and Jurassic Park had a baby - it would be Tenerife. Learn about the incredible volcanic wines produced on this stunning Spanish island.
What Is Natural Wine?
A breakdown of the popular wine movement, natural winemakers in the Cosecha portfolio and what makes natural wine different.