La Comarca Viticultores
Del Moro 2018
$21.00
La Comarca Viticultores
Del Moro 2018
$21.00
Don’t let the unimpressed face fool you - this wine is nothing short of fantastic. A medium bodied wine with light tannins, Del Moro is a fruity and easy wine to drink.
Made with Garnacha, Bobal and Syrah and grown in the Valencia region of the Northern coast of Spain, the wine is grown on a variety of younger and more mature vines aged between 15 and 50 years. With 90 Parker points to boot, this wine is a force to be reckoned with
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Sold outVisit product page →$21.50 per bottle | $258.00 case of 12
(plus tax and bottle deposit)
The Jumilla from Casa Castillo is made from younger vines sourced mainly from La Valle vineyard. Primarily Monastrell (Mourvedre), in any given vintage, 8-15% of the blend includes Syrah and Garnacha. After a natural fermentation in tank the wine is aged for 8-9 months in neutral 500 liter French oak barrels, concrete tanks or foudre.
"Like all the wines from the property, fermented with indigenous yeasts, in this case with grapes from different plots, and matured in used oak barrels for eight to nine months Juicym primary, incredibly fresh with a vertical palate, longer than wider, like a hypothetical blend of 2013 and 2015, cool but dry. This is always great value.
Alcohol: 14.5%
Luis Gutierrez, Robert Parker
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